English | Bahasa Malaysia
Malaysian Chef
Norman Musa
  • Award-winning Chef & Restaurateur

    London-based Norman Musa is the executive chef & co-owner of Ning restaurant in Manchester, UK.
  • Engaging Cookery Teacher

    Chef Norman runs cookery classes from kids to adults, beginners to professionals, individuals to corporate.
  • Entertaining Demonstration Chef

    Norman Musa travels extensively around Europe & Malaysia promoting Malaysian food at food festivals and shows.
  • Experienced TV Chef

    Norman has featured on MasterChef Malaysia, BBC World News, hosted his own TV cooking series, among other shows.
  • Malaysian Food Entrepreneur

    Norman Musa branded products make Malaysian food easy and introduces Malaysian flavours to a global market.

Join me live

Ning London Supper Club

No further dates. Watch this space! Watch our Facebook or sign up to Chef Norman's newsletter. Sign up to our email at london@ningcatering.com

You can buy tickets from the Ning online store!

Events coming up

Big Kitchen Festival, KL 29-31 May

Gastronomic Food Festival by Kuala Lumpur City Hall, VisitKL and Tourism Malaysia in collaboration with Chef Norman Musa.

Malaysian Street food supper club at Ekachai, London,13 June

A special night of Malaysian street-food inspired dishes from renowned chef Norman Musa.

Leith's Malaysian Malaysian Exploration Thursday 16 July

You’ll be treated to industry insights, a demonstration and tasting of signature dishes and the opportunity to find out what goes on behind kitchen doors.

Leith's Masterclass, Saturday 25 July

Next Masterclass, Ning Manchester

More masterclasses announced soon - click here for more details.

More information on events on our Live Events page.

Press contacts click here.

Featured Product

Complete set of Chef Norman Musa's Premium Herb Purees

SAVE £2! Complete set of Malaysian Chef Norman Musa's all-natural, ready-to-use premium herb purees. 8 x 100g of the following: Garlic, Lemongrass, Red Chilli, Bentong Ginger, Galangal, Tumeric, Shallot, Ginger Flower. £16.

Buy my book

Buy my bookNEW EDITION. Available from Amazon.co.uk.

Stylish & easy to follow, the new edition features 8 new recipes & brings the story of Chef Norman & Ning up to date. Order nowfrom Amazon.

Buy my products

Chef Norman Musa's chocolate barsGOURMET CURRY POWDER & HERB PUREES Available from Ning restaurant or online store. Also available in Wing Yip stores in UK and Jasons Food Hall in Malaysia. Trade enquiries welcome. Contact my team on info@normanmusa.com.

Asian & Oriental Chef of the Year Runner Up 2013 (Asian Curry Awards). Young Asian & Oriental Chef of the Year 2012 (Asian Curry Awards)  & member of the Hospitality Guild's Young Hall of Fame

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